Juicy mandarin meets the aromatic lift of yuzu in a vibrant fusion of citrus. Balanced with crisp South Australian white wine and delicate bubbles, it's bright, zesty and refreshingly refined. Just pour over ice and enjoy.

Tasting notes
Fresh mandarin and fragrant yuzu up front, with a crisp, dry finish from South Australian white wine and fine, lively bubbles.

How to serve
Fill a wine glass with plenty of ice, pour and garnish with a slice of mandarin or a twist of orange peel. Best served well chilled.

Perfect with
Long lunches, Friday-afternoon grazing boards, fresh seafood, and anything with a little chilli or citrus.

The details

• 750ml bottle
• 8% ABV
• Approx. 4.7 standard drinks per bottle
• 5 serves per bottle
• Made in South Australia